Indonesia have a large number of Region, the second greatest Region is Sumatera. Sumatera is separated into six Provinces, and one of them is Western Sumatera. There is a well-known location at this region known as Padang City.

Besides wealth of methods and many great areas, Padang has lots of meals dishes. If you checking out Padang City once, don’t overlook to style The Padang Food. Padang Food one of the well-known Indonesian cooking.

Padang was well-known with the hot meals that is Rendang, starting substance rendang from egg or beef and red spice up.

I am sure after having a meals Rendang your look will be more shiny, and you can invigorate your brain…..of course after that you can do your task with contemporary, contemporary…. hah!

Here is comprehensive recipe:

For 4 parts serving:

- ¼ kg. Meat

- 4 cloves red onion

- red spice up (as your desire)

- soup (as your desire)

- 3 cloves garlic

- 4 – 5 cloves candlenut

-1 keep lemongrass

- 3 pcs red leaf

- 1 clove cinnamon plant

- salt

- sweets palm

- Flavoring

- organic oil

- avocado milk

Cooking instructions:

Slice beef as your wish and then clear it.

Boiling water then put beef in and let it come for 15 minutes

Raises beef (in obtain it more tender)

Pound all of substances or herbs except lemongrass, red foliage and cinnamon place.

Fry all of substances, put in lemongrass, red foliage and cinnamon place let it up to great fragrance, then put beef in put avocado take advantage of properly.

Cooking its up to water reduce, then rendang hot set for preparing.